Brand Central
Extra Bites
Dec 30, 2020 | Annual Report, Brand Central
This year asked us to do a lot of things differently. The brand expanded communication with...
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A Quality Legacy
Dec 30, 2020 | Annual Report, Brand Central
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Digital Dialogue
Dec 30, 2020 | Annual Report, Brand Central
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Bonjour! Konichiwa!
Dec 30, 2020 | Annual Report, Brand Central
In the News
Certified Angus Beef ® brand Earns Healthy Worksite Award
Feb 17, 2021 | Community, In the News
Doctor’s preventative appointments down the hall. Easy-access wellness solutions. Financial...
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Sights Set Ahead
Dec 30, 2020 | Annual Report, In the News
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Meet Our Heroes
May 18, 2020 | In the News
#RestaurantChallenge
#RestaurantChallenge Winners – Week 1
Feb 26, 2021 | #RestaurantChallenge
Two restaurants got a little bit of good news last week. Spencer’s for Steaks and Chops of Omaha,...
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Where everybody knows your name
Jan 26, 2021 | #RestaurantChallenge, Community, Culinary Stories
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Finding a new rhythm
Jan 26, 2021 | #RestaurantChallenge, Community, Culinary Stories
Culinary Stories
Where everybody knows your name
Jan 26, 2021 | #RestaurantChallenge, Community, Culinary Stories
By looking at the photos, you can almost hear the laughter and happy hum of the place. These are...
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Finding a new rhythm
Jan 26, 2021 | #RestaurantChallenge, Community, Culinary Stories
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Community
Certified Angus Beef ® brand Earns Healthy Worksite Award
Feb 17, 2021 | Community, In the News
Doctor’s preventative appointments down the hall. Easy-access wellness solutions. Financial...
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Where everybody knows your name
Jan 26, 2021 | #RestaurantChallenge, Community, Culinary Stories
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Finding a new rhythm
Jan 26, 2021 | #RestaurantChallenge, Community, Culinary Stories
Our Roots
Kansas ranch family earns Certified Angus Beef ® honors
Jan 8, 2021 | Annual Conference, In the News, Our Roots
A difficult place to put down roots—that’s an odd feature for a prairie really, but it’s true of...
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Awarding Sustainable Ranching
Dec 30, 2020 | Annual Report, Our Roots
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Investing in Others
Dec 30, 2020 | Annual Report, Our Roots
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Colvin Scholarship Applications Close Jan. 17
Dec 11, 2019 | Our Roots
Food Features
Beef Inspired
Dec 30, 2020 | Annual Report, Food Features
It may be hard to believe now, but there was a time when the Certified Angus Beef ® brand didn’t...
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Biltong Tied
Dec 4, 2020 | Food Features
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The III Big Things
Nov 5, 2020 | Food Features
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Level up your filet
Aug 13, 2020 | Food Features
Annual Conference
Kansas ranch family earns Certified Angus Beef ® honors
Jan 8, 2021 | Annual Conference, In the News, Our Roots
A difficult place to put down roots—that’s an odd feature for a prairie really, but it’s true of...
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Opportunity for Beef Progress Continues
Sep 28, 2020 | Annual Conference
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Annual Conference 2020 Award Winner Listing
Sep 24, 2020 | Annual Conference
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Perseverance, Passion Guide Foodservice Forward
Sep 24, 2020 | Annual Conference
Press Resources
- News Release
- Media Kit
- Annual Report
- Restaurant Challenge
Certified Angus Beef ® Launches #RestaurantChallenge
Feb 8, 2021
Lingering pandemic effects threaten the existence of our favorite places to eat. “A lot of...
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Meat scientist VanStavern remembered with mentorship
Nov 10, 2020
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Another billion in the books
Oct 7, 2020
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Certified Angus Beef ® Specifications Expand
Sep 3, 2020
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The Hawkeye State Needs Your Help
Aug 21, 2020
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Company Overview
Dec 30, 2020
Company Overview The Certified Angus Beef ® brand is the original brand of premium beef, created...
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Community: Farm to Table
Dec 30, 2020
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How to Enjoy the Best Beef
Dec 30, 2020
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The Brand’s Culinary Focus
Dec 30, 2020
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More than Angus
Dec 30, 2020
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Degrees of Doneness
Dec 30, 2020
2020 Brand Update
Dec 30, 2020
It takes grit to grow. 1.21 billion pounds sold, major supply chain disruptions, communities...
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President’s Message
Dec 30, 2020
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Chairman’s Message
Dec 30, 2020
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Sights Set Ahead
Dec 30, 2020
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Can-Do Spirits Lift Communities During COVID-19
Dec 30, 2020
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Extra Bites
Dec 30, 2020
#RestaurantChallenge Media Resources
Feb 23, 2021
#RestaurantChallenge Media Resources Media contact:Beth Barner, Media Specialist with the...
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#RestaurantChallenge Details
Feb 22, 2021
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Latest News
Topics
Contact
For media inquiries, please contact:
Beth Barner
bbarner@certifiedangusbeef.com
330-345-2333 ext. 379
For general inquiries, email:
info@certifiedangusbeef.com
Certified Angus Beef LLC
206 Riffel Road
Wooster, Ohio 44691