Category: Culinary Stories
Culinary Stories
Chef of the Year: Carla Dilorenzo
Dec 30, 2021
A Legacy of Legendary Service
Dec 30, 2021
Creating Rhythm in the Kitchen
Dec 21, 2021
Where Global Flavors Collide
Oct 7, 2021
Where everybody knows your name
Jan 26, 2021
Familiar Flavors Reimagined
Mar 28, 2023
It all started with a game called ‘Find the Spice.’ A young boy at the time, he’d race off to...
Read MoreChef of the Year: Carla Dilorenzo
Dec 30, 2021
You’ll see three themes up and down the Los Tanitos menu: Italian, Argentinian and American....
Read MoreA Legacy of Legendary Service
Dec 30, 2021
Entering El Gaucho is walking into a space where you can forget the world outside. Tuxedo-clad...
Read MoreCreating Rhythm in the Kitchen
Dec 21, 2021
Guests at Mais Alghanim do not mind waiting in line, sometimes up to 40 minutes for one of...
Read MoreWhere Global Flavors Collide
Oct 7, 2021
The top deck’s tables are full. A breathtaking view of the vast Arabic Sea sets a casual, yet...
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Contact
For media inquiries, please contact:
Beth Barner
bbarner@certifiedangusbeef.com
330-345-2333 ext. 379
For general inquiries, email:
info@certifiedangusbeef.com
Certified Angus Beef LLC
206 Riffel Road
Wooster, Ohio 44691