Culinary artistry, creative presentations and a spirit of innovation define the dishes of those who use the Certified Angus Beef ® brand as their canvas. Building on the brand’s quality, these vanguards pair science with art and flavor with feeling to create beef experiences like no other. The hub of this creativity is the brand’s Wooster, Ohio, Culinary Center, with chefs finding inspiration that takes root on their own menus around the world.