Category: Culinary Stories
Culinary Stories
Chef Coats and Cowboy Hats
Jan 21, 2025
Hospitality and Memorable Meals
Nov 1, 2024
Jack of all Cuisines
Jun 16, 2023
Familiar Flavors Reimagined
Mar 28, 2023
Chef of the Year: Carla Dilorenzo
Dec 30, 2021
Certified Angus Beef and Sabatino Launch Partnership
May 1, 2025
Introducing a partnership rooted in tradition, driven by flavor, and crafted for chefs. Sabatino...
Read MoreChef Coats and Cowboy Hats
Jan 21, 2025
Boots crunch in snowy pastures. Aprons tied tight in the kitchen. And conversations of beef fill...
Read MoreHospitality and Memorable Meals
Nov 1, 2024
An open kitchen with a woodfire oven. An inviting bar with storied spirits. A DJ booth and a...
Read MoreJack of all Cuisines
Jun 16, 2023
“Jack of all trades is a master of none,” is what Chef Venoy Rogers III imagined his competitors...
Read MoreFamiliar Flavors Reimagined
Mar 28, 2023
It all started with a game called ‘Find the Spice.’ A young boy at the time, he’d race off to...
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Contact
For media inquiries, please contact:
Beth Barner
bbarner@certifiedangusbeef.com
For general inquiries, email:
info@certifiedangusbeef.com
Certified Angus Beef LLC
206 Riffel Road
Wooster, Ohio 44691