Once again, we envy “The Daily Meal” journalists who developed a list of criteria and visited multiple steakhouses—from the East Coast to the West—to find the best of the best.
On the list are some of the Certified Angus Beef ® brand’s proud partners, including:
No. 38: Oak Steakhouse, Charleston, South Carolina
Opened in 2005, this restaurant’s farm-to-table approach, headed by Chef Mark Keiser, is where Certified Angus Beef ® brand ribeyes and strip steaks shine.
No. 22: Perini Ranch, Buffalo Gap, Texas
Tom Perini, restaurant proprietor, is famous in Texas and so are the Certified Angus Beef ® brand steaks he serves.
No. 14: Charlie Palmer Steak, Reno, Nevada
Charlie Palmer Steak has multiple locations known for excellent food, but only at the Reno location can you find the mouthwatering Certified Angus Beef ® brand Prime steaks.
No. 10: RED, The Steakhouse, Miami, Fla., and Cleveland, Ohio
Certified Angus Beef ® brand Prime and traditional steaks at this popular steakhouse are both wet and dry aged for the very best bites.
See the full list here.
