At the National Barbecue & Grilling Association‘s annual conference in Kansas City, Mo., the Certified Angus Beef ® brand received the Industry Partner Award, honoring its team’s involvement in the ‘cue community and the relationships it has built with leading pitmasters.
Senior Corporate Chef Michael Ollier accepted the award on behalf of the brand, crediting the value of person-to-person and educational engagement to the successful relationship between the Certified Angus Beef ® brand and NBBQA.
